Closed in January 2025
Why BAN? It’s not the Vietnamese bánh; with a touch of irony, it’s the good old Czech steamed dumpling. However, the family recipe and texture are finer and fluffier. They fill them like tacos – try the variation with pulled meat or the sweet version with plum jam. They also craft wraps and dumplings from the dough to accompany sauces. Everything is topped off with a friendly atmosphere.